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Thirsty Thursday: Cranberry Ginger Cocktail Recipe

Thirsty Thursday: Cranberry Ginger Cocktail Recipe

mag415 December 1, 2016 0

The combination of the ginger liqueur and the ginger simple syrup really bring that ginger to the front, all without having to rely on ginger ale. INGREDIENTS 4 1/2 ounces pure cranberry juice (not

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Tailgate Sunday: Bacon Cheddar Football Cheese Ball Recipe

Tailgate Sunday: Bacon Cheddar Football Cheese Ball Recipe

mag415 November 20, 2016 0

Ingredients 16 oz cream cheese, softened 8 oz medium or sharp cheddar, grated 1/4-1/3 cup chopped green onion, divided 1/2 tsp garlic powder pinch of salt 1/3 cup Blue Diamond Smokehouse Almonds, chopped 4

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Recipe of the Week: Ginger Chili Salmon with Noodles

Recipe of the Week: Ginger Chili Salmon with Noodles

mag415 November 16, 2016 0

INGREDIENTS ¼ CUP (60ML) KECAP MANIS (SWEET INDONESIAN SOY SAUCE) 2 CLOVES GARLIC, CRUSHED 3CM PIECE (15G) GINGER, PEELED AND FINELY GRATED ½ CUP (125ML) WATER 1 TABLESPOON DRIED CHILLI FLAKES 1 TABLESPOON SEA

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Recipe of the Week: Roasted Red Pepper Ravioli

Recipe of the Week: Roasted Red Pepper Ravioli

mag415 November 14, 2016 0

INGREDIENTS 18 ounces ravioli (I used spinach & cheese stuffed ravioli) 1 12-ounce jar roasted red peppers, drained and roughly chopped 1 30-ounce can tomato sauce 2 tablespoons minced garlic 4 ounces cream cheese

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Recipe of the Week: Roasted Carrot Salad with Crumbled Goat Cheese

Recipe of the Week: Roasted Carrot Salad with Crumbled Goat Cheese

mag415 November 7, 2016 0

Ingredients: For salad: 2 cups carrots, cut ½” thick on a diagonal 3 tbsp. olive oil ½ tsp. kosher salt ½ tsp. ground black pepper 2 cups mache blend (or mache rosettes, or your

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Recipe of the Week: Sichuan Three Pepper Chicken

Recipe of the Week: Sichuan Three Pepper Chicken

mag415 October 23, 2016 0

Ingredients For the marinade: 1 teaspoon soy sauce ¼ teaspoon ground white pepper 1 tablespoon Shaoxing wine 1 teaspoon cornstarch ½ teaspoon sesame oil 1 teaspoon spicy bean paste Other ingredients: 2 large boneless

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Thirsty Thursday: Blood Orange Moscow Mule Recipe

Thirsty Thursday: Blood Orange Moscow Mule Recipe

mag415 October 20, 2016 0

Blood Orange Moscow Mule is a fruity fall twist on the classic cocktail. Now that blood oranges are briefly gracing us with their presence, get in on the goodness in every way possible! Ingredients:

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Recipe of the Week: Ramen Noodle Soup With Char Siu Pork

Recipe of the Week: Ramen Noodle Soup With Char Siu Pork

mag415 October 17, 2016 0

Ingredients For the Char Siu: (alternately you could buy pre-cooked Char Siu or a use a jarred Char Siu sauce instead of homemade sauce below) 1 pork tenderloin 1/4 cup soy sauce 3 Tbsp.

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Recipe of the Week: White Pizza with Tomatoes, Basil, and Zucchini

Recipe of the Week: White Pizza with Tomatoes, Basil, and Zucchini

mag415 October 10, 2016 0

Ingredients For the Crust: 3 and 3/4 cups bread flour 1 and 1/4 teaspoons sugar 1 envelope active dry yeast 2 teaspoons kosher salt 1 and 1/2 cups water, 110 – 115 degrees (F)

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Recipe of the Week: Pork Ginger Potstickers

Recipe of the Week: Pork Ginger Potstickers

mag415 October 3, 2016 0

INGREDIENTS: 1 pound ground pork 1 cup shredded green cabbage 3 ounces shiitake mushrooms, diced 1 carrot, peeled and shredded 2 cloves garlic, pressed 1 green onion, thinly sliced 2 tablespoons freshly grated ginger

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